Job Description

Luna Restaurant – New Opening | Hafeninsel Offenbach

DS Dining Concepts GmbH

is launching

Luna

, a new restaurant at Hafeninsel Offenbach that combines Mediterranean lightness, modern cuisine, and warm hospitality. We create dining experiences where design, flavor, and atmosphere come together to make every visit memorable.

We are looking for a

Cook (m/f/d)

to join our team and help deliver high-quality breakfast and daily dishes for our opening and beyond.

Responsibilities

Prepare and cook dishes according to Luna’s menu, ensuring consistent taste and presentation Assist with mise en place, food prep, and kitchen organization Maintain hygiene, cleanliness, and safety standards in the kitchen Collaborate closely with the kitchen and service teams to ensure smooth operations Support a fast-paced, high-quality breakfast and lunch service Contribute ideas to improve workflows and maintain food quality
Qualifications

Experience in a professional kitchen Strong organizational skills, reliability, and flexibility Ability to work independently and as part of a team Passion for high-quality food and service Basic

German or English

skills – we are an international team Hands-on attitude and willingness to learn and grow
What We Offer

A permanent full-time position in an

exciting new restaurant concept

Opportunities for personal growth and active contribution to restaurant development A motivated and supportive team The chance to

help shape the kitchen and food experience from day one

If you are a passionate cook looking to join a dynamic team for a

new restaurant opening in Offenbach

,

we’d love to hear from you!

Art der Stelle: Vollzeit, Teilzeit, Festanstellung

Arbeitsort: Vor Ort