The Hapimag Resort in Binz on the island of Rügen is just a few steps from the fine-sandy Baltic Sea beach. It features 185 holiday apartments, a restaurant, wellness facilities, and an indoor pool.
Our resort is looking for a dedicated personality to strengthen the Food & Beverage department.
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What you can expect
Preparation of dishes in the à la carte area
Provision of the required mise-en-place
Managing a station (section)
Compliance with all hygiene regulations according to HACCP and cleanliness
Cleaning tasks
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What you bring along
A completed vocational training as a chef
Experience in the gastronomy/hospitality industry
Independent and clean working style
Good language skills in German or Englis
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What we offer
Local benefits
Performance-based compensation
Clearly defined working hours and fixed days off (40-hour week)
Working in a structured, highly motivated, and successful team
Staff accommodation can be provided upon arrangement
Support for employee training and further education
Enjoy two weeks of vacation without point deduction at a Hapimag Resort of your choice
Benefit from attractive special conditions for stays at all Hapimag-owned resorts worldwide
Benefits at Hapimag
30% discounted membership
30% discount in restaurants
Work across Europe and regardless of the season
Workation within the EU/EFTA region
Learn languages for free
Exciting team events and activities
Apply now
Is this your new job? Then we look forward to your application at: robert.jagst@hapimag.com
Hapimag Resort Binz
Strandpromenade 66
18609 Binz
Deutschland
www.hapimag.com
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